Articles From Michael R. Reese

Food Based Country and Region of Origin Litigation By Michael R. Reese Food Law, December 2021 Summaries of recent origin of food product cases that underscore the risks faced by companies when supply chains cross international or regional borders.
How to become a food lawyer: A smörgåsbord of tips from a seasoned practitioner By Michael R. Reese Environmental Law, May 2019 Food law in the United States is a vast and fascinating area that has grown tremendously in the last decade.

Spot an error in your article? Contact Sara Anderson at sanderson@isba.org. For information on obtaining a copy of an article,visit the ISBA Newsletters page.

Select a Different Author